The bicycle crunch is fairly easy to do, but many people get it wrong. To do it properly, lay flat on the floor and keep your lower back pressed to the ground. Rest your hands behind your head without pulling on your neck. Bring your knees up to about a 45-degree angle and slowly go through a bicycle pedal motion as pictured. First, touch your left elbow to your right knee, then your right elbow to your left knee. Perform the exercise in a slow, controlled motion. Repeat 10-25 repetitions on each side.
“You’ve heard it before, but I’ll say it again—what you put in your mouth matters. It’s crucial to trimming up your core. You can do crunches for days, but if you aren’t fueling properly you’ll never see those abs! My favorite foods to snack on for flat abs are blueberries, apples, sweet potatoes, eggs, lean poultry, and green tea. ” —Amanda Butler, @amandabutlernyc
If you want to get fit faster and burn more calories in less time, don't spend all your time in the so-called fat-burning zone. Instead, add some High Intensity Training (HIT) to your workouts a couple times each week. According to the American College of Sports Medicine, you can burn more calories in less time with short, high intensity exercise. You can also boost your overall cardiovascular fitness with this type of training. Be sure to slowly ramp up your intensity, however, or you could wind up with an injury.
Building muscle and burning fat at the same time is the holy grail of bodybuilding but many people believe that it’s impossible. Here’s how it goes. Experienced bodybuilders first bulk then cut. Bulking is the period where they eat more calories than they burn (caloric surplus) in order to pack on muscle mass. Cutting is the period where they eat fewer calories than they burn (caloric deficit) in order to burn off the fat they inevitably gained during the bulk. The remaining muscle after bulking and cutting is their lean muscle gain.
"My goals six years ago was to 'get abs' and I used to think cardio and crunches would get me there. But it wasn’t until I started lifting weights and varying my abdominal exercises that I started to see a major change. You don’t realize how much you use your core muscles in order to perform powerful rapid movements like deadlifts!" — Shante Franca, @shantefranca
I have about 2 treat meals a week. ‘Treat’ sounds better than ‘cheat’ because after all, you’ve earned it! This is when I occasionally indulge in some beer, a slice of pizza, creamy pasta, something fried or maybe ice-cream. I’m a huge fan of Middle-Eastern cuisine so one of my meals over a weekend would definitely be a shawarma, a hummus platter and some kebabs on the side. I have a diet coke sometimes but mostly avoid all other soft-drinks including fruit juice (too much sugar, even the ‘natural’ variants). It’s imperative you make a conscious attempt to stay away from all of this on regular days.
Ah the six-pack. The goal of most every fitness enthusiast. A tight, lean, shredded stomach not only looks great, but also feels great and builds more confidence. Let's face it, a chiseled midsection is something we all strive to strut. Unfortunately, not everyone is willing to put in the time and effort to build this work of art. For those that do however, the rewards are well worth the struggle.
To do it: Stand with your feet planted 3-4 feet apart, toes slightly turned out, hands on your hips. Lower into a plie by bending your knees out over your toes and lowering your hips directly underneath your shoulders. Then, as your straighten back up, slowly lift the right knee up towards the right shoulder. As you go back into the plie, slowly return the foot to the floor. Be sure to move at a very controlled pace to really engage the obliques the entire time—on the way up and on the way down. Do 10 repetitions on the right side, then another 10 repetitions on the left side for a total of 20.